From the brewery:
Now celebrating its 8th edition. This classic imperial stout recipe is blended from a selection of the best barrels that have been aged for a minimum of 18 months in whiskey barrels from Teelings.
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From the brewery:
Now celebrating its 8th edition. This classic imperial stout recipe is blended from a selection of the best barrels that have been aged for a minimum of 18 months in whiskey barrels from Teelings.